Simple Way to Make Ultimate Golden fried bananas

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Quick Golden fried bananas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Golden fried bananas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden fried bananas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Golden fried bananas is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Golden fried bananas estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few components. You can have Golden fried bananas using 4 ingredients and 6 steps. Here is how you can achieve it.
My grandma used to make me this when I was very very young. It was probably one of the first things I ever learned to cook. Now that I'm being trained in the culinary arts, I've used the techniques learned to improve on my ability to make them. This to me will be my all time favorite comfort food because it brings back some of the only real good parts of my childhood. It only took me 20+ years to get these to taste almost as good as my grandma used to make, but it will have to do lol. This is great at anytime for any occasion. It's quick, easy, healthy if you use agave and coconut oil, and above all delicious. Enjoy
Ingredients and spices that need to be Prepare to make Golden fried bananas:
- 2 Yellow bananas
- 2 tbsp oil
- 1 pinch sea salt
- sugar, ( although I used agave sweetener)
Steps to make to make Golden fried bananas
- Heat oil ( I used coconut oil for health benefits and taste preference but any fat will work including butter) on medium heat
- Peel and split banana into desired sized pieces, you can either slice it or break it apart using your hands. Personally I use the 3 sections the banana already has and separate it and break pieces about the size of my thumb.
- Evenly distribute the oil on the pan and place banana in
- While it is cooking add sugar or preferred sweetener and the small bit of salt
- Move bananas around every so often because when they start to soften they get sticky, so keep a close eye and flip the pieces to get them evenly golden.
- Cook until desired texture. I like mine a little bit charred on the outside but not burnt. Enjoy
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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Golden fried bananas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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