Easiest Way to Prepare Quick Egg-free, Dairy-free Banana Bread

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Quick Egg-free, Dairy-free Banana Bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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The same is true for lunches when we often resort to your can of soup or even box of macaroni and cheese or some other such product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You may observe many thoughts in this guide and the hope is that these thoughts won't just enable you to get off to a great beginning for finishing the lunch rut all of us look for ourselves in at a certain time or another but and to use new things on your very own.

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Many things affect the quality of taste from Egg-free, Dairy-free Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg-free, Dairy-free Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you can achieve that.

Of the left over bananas....

Ingredients and spices that need to be Make ready to make Egg-free, Dairy-free Banana Bread:

1. 4 bananas
2. 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
3. 300 ml soy milk
4. 1/2 cup sugar
5. 3 cup all-purpose flour
6. 2 tbsp baking powder
7. 1 cup chopped walnuts (or your favourite nuts)
8. dried fruit (optional, I used slice apple)

Instructions to make to make Egg-free, Dairy-free Banana Bread

1. Mash 3 bananas and slice 1 banana
2. Mix mashed banana with oil, soy milk and sugar
3. Sieve in the flour and baking powder. Stir everything together with rubber spatula.
4. Add sliced banana, nuts and dried frite.
5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
6. Keep the banana bread 24hr before serve for better taste.

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So that is going to wrap it up for this special food Simple Way to Make Favorite Egg-free, Dairy-free Banana Bread. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!